[vc_row][vc_column width=”1/2″][vc_single_image image=”9970″ img_size=”400×400″ alignment=”center” onclick=”zoom” parallax_scroll=”no”][/vc_column][vc_column width=”1/2″][vc_custom_heading text=”Compound” font_container=”tag:h3|text_align:left|color:%23000000″][vc_column_text text_larger=”no”]
- 35ml Gin
- 30 ml Brandbar Green Apple liqueur
- 10 ml Brandbar Coconut syrup
- 15 ml Fresh Lime juice
- 25 ml Egg white
[/vc_column_text][vc_custom_heading text=”Inventory” font_container=”tag:h3|text_align:left|color:%23000000″][vc_column_text text_larger=”no”][/vc_column_text][vc_custom_heading text=”Cooking method (Build)” font_container=”tag:h3|text_align:left|color:%23000000″][vc_column_text text_larger=”no”]Method (Dry Shake; Shake & Strain):
- Add 15 ml of fresh lime juice to the shaker
- Pour 10 ml of Brandbar coconut syrup
- Pour 30 ml of Brandbar green apple liqueur.
- Add 25 ml of egg white.
- Let’s make a shake.
- Next, add ice to the shaker and shake again.
- Strain through a sieve into a chilled glass.
Decorate with mint leaves.[/vc_column_text][/vc_column][/vc_row]

Українська
московитів
